Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (10)
Braised Cabbage Recipe
NUTRITION · PER SERVING90M COOK
CAL 8%·PRO 6%
CARBS 17G40% OF CAL
5G FIBER1G ADDED10G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 11G60% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Braised cabbage and kale with apples, bacon, and caramelized onions, creating a sweet-tart, tender vegetable side. Works well with roasted meats and hearty mains.
sidesouthern🫕 dutch oven🍳 skilletgluten free
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 tbsp olive oil (if using bacon, use reserved bacon fat)
- 1 small head of cabbage (cored and chopped)
- 1 bunch of kale (stemmed and chopped)
- 1 small yellow onion (sliced)
- 1 cup broth (vegetable or chicken)
- 1 large apple (cored and sliced/Honeycrisp, Braeburn or Granny Smith)
- 2 tbsp butter (dairy or vegan)
- 1 tsp brown sugar (light or dark is fine)
- 2 tbsp apple cider (up to 3/ optional)
- 1/4 tsp red pepper flakes
- 1/4 tsp celery seed
- 1/2 tsp salt (plus more to taste)
- black pepper to taste
- 4 bacon slices (optional: cooked, chopped with fat reserved/ up to 5)
At a glance
PER SERVING · TIME 90M
CAL 8%·PRO 6%
CARBS 17G40% OF CAL
5G FIBER1G ADDED10G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 11G60% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 371mg
- Total sugar
- 10g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 388mg
- Calcium
- 126mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 371MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.