The Girl Who Ate Everything · by Christy Denney★ 4.2 (43)
Bowtie Chicken Caesar Salad
NUTRITION · PER SERVING15M COOK
CAL 19%·PRO 48%
CARBS 31G33% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER3G TOTAL SUGAR
FAT 17G40% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A filling salad combining lettuce, croutons, and cooked bowtie pasta with chicken breast, topped with parmesan and caesar dressing. It's substantial enough to serve as a complete main course meal.
mainitaliansaladpastachicken
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 bunches Romaine lettuce, chopped
- 1 bag garlic croutons
- 1 bag Almond Accents/ Roasted Garlic Caesar
- 2 Chicken Breasts, cooked and cubed ((you can also use rotisserie chicken, cubed))
- 2 cups dry bowtie pasta, cooked
- 4 - 6 oz shredded parmesan cheese
- Caesar Dressing ((I like Brianna’s Asiago or Cardini's))
At a glance
PER SERVING · TIME 15M
CAL 19%·PRO 48%
CARBS 31G33% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER3G TOTAL SUGAR
FAT 17G40% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 649mg
- Total sugar
- 3g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 396mg
- Calcium
- 231mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 649MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.