Plain Chicken · by StephanieParker★ 5.0 (2)
Boursin Cheese Pasta
NUTRITION · PER SERVING30M COOK
CAL 34%·PRO 80%
CARBS 41G24% OF CAL
3G FIBER0G ADDED0G INTRINSIC35G OTHER3G TOTAL SUGAR
FAT 41G55% OF CAL
22G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken and peas in a rich Boursin-style garlic and herb cream sauce with pasta. This comfort dish comes together in under 30 minutes and tastes restaurant-worthy.
mainamericanpastachicken🍲 stockpot🍳 skillet
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 -lb chicken breast
- 1 Tbsp garlic and herb seasoning
- 8- oz campanelle pasta
- 1 Tbsp butter
- 2 garlic cloves (crushed)
- ¾ cup heavy cream
- ½ cup unsalted chicken broth
- ¼ tsp onion powder
- ¼ tsp red pepper flakes
- 1 tsp italian seasoning
- salt and black pepper (to taste)
- 1 (5.2-oz) package Boursin garlic and herb cheese, (softened)
- ½ cup grated parmesan cheese
- ⅓ cup frozen green peas
At a glance
PER SERVING · TIME 30M
CAL 34%·PRO 80%
CARBS 41G24% OF CAL
3G FIBER0G ADDED0G INTRINSIC35G OTHER3G TOTAL SUGAR
FAT 41G55% OF CAL
22G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 738mg
- Total sugar
- 3g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 486mg
- Calcium
- 293mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 738MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.