Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Bourbon Vinaigrette
NUTRITION · PER SERVING5M COOK
CAL 12%·PRO 0%
CARBS 4G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 24G90% OF CAL
2G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bourbon-flavored salad dressing that is slightly sweet with a little kick. Perfect for green salads and loved by bourbon enthusiasts.
condimentsoutherndairy freegluten freeveganvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon minced shallot
- 2 tablespoons bourbon
- 1 tablespoon apple cider vinegar
- 1 teaspoon Dijon
- 1 1/2 tablespoons Maple Syrup
- 1/2 teaspoon sugar
- 1/4 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 2/3 cup canola oil
At a glance
PER SERVING · TIME 5M
CAL 12%·PRO 0%
CARBS 4G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 24G90% OF CAL
2G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 116mg
- Total sugar
- 4g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 21mg
- Calcium
- 7mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.