
Immaculate Bites · by Imma Adamu★ 5.0 (2)
Bourbon Pecan Pie
NUTRITION · PER SERVING60M COOK
CAL 29%·PRO 12%
CARBS 69G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER56G TOTAL SUGAR
FAT 31G49% OF CAL
8G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Southern pecan pie enriched with bourbon and a buttery-sweet praline filling. The whiskey deepens the caramel notes. Serve it warm with whipped cream or vanilla ice cream for holiday meals or special occasions.
dessertsouthernbaked good🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ½ 15-ounce pie crust (or make your own)
- 3 large eggs
- 1 cup (312g) light corn syrup
- 1 cup (200g) light brown sugar, (firmly packed)
- 1 teaspoon (5ml) vanilla extract
- ¼ cup (57g) melted butter
- 3 tablespoons (45ml) bourbon
- ½ teaspoon (3g) salt
- 1½ cups (170g) coarsely chopped pecans ((Reserve about a ¼ cup to decorate the top if desired.))
- homemade whipped cream or vanilla ice cream ((optional))
At a glance
PER SERVING · TIME 60M
CAL 29%·PRO 12%
CARBS 69G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER56G TOTAL SUGAR
FAT 31G49% OF CAL
8G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 368mg
- Total sugar
- 56g
- Added sugar
- ≥25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 66mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 368MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
