
Averie Cooks · by Averie Sunshine★ 4.7 (29)
Bourbon Maple Slow Cooker Baked Beans
NUTRITION · PER SERVING975M COOK
CAL 31%·PRO 29%
CARBS 112G72% OF CAL
3G FIBER0G ADDED0G INTRINSIC38G OTHER71G TOTAL SUGAR
FAT 8G12% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
White beans simmered low and slow with bourbon, maple, molasses, and BBQ sauce until deeply flavored. These rich, complex baked beans are sweet, smoky, and a showstopper at any gathering.
sideamericanbeans⏲️ slow cooker🍲 stockpotdairy free
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound dry Great Northern beans (or navy beans)
- 1 cup bourbon
- 1 cup maple syrup
- 1 cup barbeque sauce
- 1 cup light brown sugar (packed)
- 1 cup water
- heaping 1/4 cup ketchup
- 1/4 cup mustard (I used yellow, if using stoneground or dijon, consider using slightly less)
- 1/4 cup molasses
- 1/4 cup olive oil
- 1/4 cup apple cider vinegar
- 2 tablespoons Worcestershire sauce (omit if keeping vegan, or substitute with Bragg’s Liquid Aminos or soy sauce)
At a glance
PER SERVING · TIME 975M
CAL 31%·PRO 29%
CARBS 112G72% OF CAL
3G FIBER0G ADDED0G INTRINSIC38G OTHER71G TOTAL SUGAR
FAT 8G12% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 16h
- Sodium
- 603mg
- Total sugar
- 71g
- Added sugar
- ≥32g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1256mg
- Calcium
- 201mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 603MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
