The Chunky Chef · by The Chunky Chef★ 5.0 (10)

Bourbon Chocolate Pecan Pie

Name: Bourbon Chocolate Pecan Pie
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 1, 1 pie
Cuisine: american
Ingredients: 1 cups dark chocolate chips; 1 cup pecan halves; 3 large eggs; 1/2 cup granulated sugar; 1/4 cup light brown sugar (packed); 1 cup dark corn syrup; 4 Tbsp butter (melted and slightly cooled); 3 Tbsp bourbon; 1/2 tsp vanilla extract; 1/2 tsp kosher salt

NUTRITION · PER SERVING60M COOK

CAL —·PRO 86%

CARBS ——

— TOTAL SUGAR

FAT 188G—

92G SAT96G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A decadent pecan pie with chocolate chips and bourbon, a fun twist on the classic. Rich, boozy, and perfect for holiday tables.

dessertamericanbaked goodgluten freevegetarian

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Ingredients

serves 1

1 cups dark chocolate chips
1 cup pecan halves
3 large eggs
1/2 cup granulated sugar
1/4 cup light brown sugar (packed)
1 cup dark corn syrup
4 Tbsp butter (melted and slightly cooled)
3 Tbsp bourbon
1/2 tsp vanilla extract
1/2 tsp kosher salt

At a glance

PER SERVING · TIME 60M