Bourbon Chicken
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Family Food on the Table · by Kathryn Doherty4.7 (3)

Bourbon Chicken

NUTRITION · PER SERVING15M COOK
CAL 19%·PRO 69%
CARBS 15G16% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER12G TOTAL SUGAR
FAT 17G39% OF CAL
3G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick-cooking chicken in a savory-sweet bourbon, soy, and ginger sauce ready in 15 minutes. Aromatic and flavorful over rice.

mainamericanchickendairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 1/2 pounds boneless (skinless chicken thighs or breasts, cut into 1-inch pieces)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon extra-virgin olive oil
  • 1/4 cup bourbon
  • 1/2 cup low-sodium soy sauce
  • 1/4 cup light brown sugar (packed)
  • 3 cloves garlic (minced)
  • 1 teaspoon fresh ginger (grated (see notes))
  • 1 teaspoon cornstarch
  • 1 tablespoon water
  • Sliced green onions (sesame seeds, lime wedges)
PREP
5M
SODIUM
1474MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.