Bourbon Chicken
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Buns in My Oven · by Karly Campbell3.5 (34)

Bourbon Chicken

NUTRITION · PER SERVING250M COOK
CAL 28%·PRO 67%
CARBS 102G72% OF CAL
1G FIBER0G ADDED0G INTRINSIC61G OTHER40G TOTAL SUGAR
FAT 2G4% OF CAL
0G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bourbon Chicken is a slow-cooker main from New Orleans with no actual bourbon but plenty of honey-soy glaze. Sweet and savory with sriracha heat, it's tender and simple. Serve over rice for an easy weeknight dinner.

mainamericanbowlchickendairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 sweet onion (diced)
  • 2 cloves garlic (minced)
  • 3/4 cup honey
  • 1/2 cup low sodium soy sauce
  • 1/4 cup ketchup
  • 2 teaspoons sriracha (more to taste)
  • 1/4 teaspoon salt
  • 1 1/2 pounds boneless chicken breasts
  • 2 tablespoons water
  • 2 teaspoons corn starch
  • cooked white rice (for serving)
  • green onions (for garnish)
PREP
10M
SODIUM
1096MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.