Oh Sweet Basil · by Carrian Cheney★ 4.3 (56)
Bourbon Chicken
NUTRITION · PER SERVING65M COOK
CAL 28%·PRO 90%
CARBS 36G26% OF CAL
4G FIBER27G SUGAR5G OTHER
FAT 27G43% OF CAL
5G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken thighs braised in a ginger-soy-vinegar glaze with apple sweetness, served with sautéed carrots, squash, and zucchini. Rich, aromatic, and deeply flavorful. Family-tested over decades.
mainchinesestir frybowlchicken🍳 skillet♨️ grill🔥 ovendairy free
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ teaspoon Garlic Powder
- ¾ teaspoon Ground Ginger
- ⅓ Cup Apple Cider
- ¼ Cup Water
- ½ Cup Brown Sugar (light)
- 1 Tablespoon Rice Vinegar
- 2 Tablespoons Low Sodium Soy Sauce
- 2 Pounds Chicken Thighs (boneless/skinless)
- 1 teaspoon Salt
- ½ teaspoon Onion Powder
- ½ teaspoon Pepper
- 1-2 Tablespoon Olive Oil
- 2 Cups Baby Carrots (cut lengthwise)
- 2 Yellow Squash (small, cut into bite size pieces)
- 2 Zucchinis (small, cut into bite size pieces)
- 1 Yellow Onion (quartered and cut into bite size pieces)
- 1 Tablespoon Olive Oil
- 3-4 Cloves Garlic (minced)
- Salt and Pepper (to taste)
- Green Onions (chopped, for garnish)
At a glance
PER SERVING · TIME 65M
CAL 28%·PRO 90%
CARBS 36G26% OF CAL
4G FIBER27G SUGAR5G OTHER
FAT 27G43% OF CAL
5G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 1223mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1164mg
- Calcium
- 91mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1223MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.