Bourbon Chicken
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Rasa Malaysia · by Rasa Malaysia4.5 (29)

Bourbon Chicken

NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 61%
CARBS 13G12% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER6G TOTAL SUGAR
FAT 21G47% OF CAL
4G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken thighs in a rich bourbon sauce with apple and ginger. Quick and flavorful, best served over steamed rice for an easy weeknight dinner.

mainchinesestir frychickendairy free
View the full recipe on Rasa Malaysia

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Nutrition & ingredients

Ingredients

serves 3
  • 1/4 cup low-sodium soy sauce
  • 1/4 cup bourbon whisky
  • 1/4 cup unsweetened apple juice
  • 1 tablespoon rice vinegar
  • 1 tablespoon maple syrup
  • 2 cloves garlic (minced)
  • 1 teaspoon ginger (grated)
  • 1/4 teaspoon paprika (or any chili powder)
  • 1 pound boneless skinless chicken thighs
  • 1 tablespoon cornstarch (plus 1 teaspoon divided)
  • 2 tablespoons vegetable oil
  • 2 teaspoons water
  • 1 stalk scallions (chopped)
PREP
10M
SODIUM
863MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.