Brown Eyed Baker · by Michelle Lettrich★ 4.4 (16)
Bourbon-Brown Sugar Bacon
NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 9%
CARBS 2G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 12G75% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bacon baked on a sheet pan with a bourbon and brown sugar glaze. Crispy, sweet, and smoky, it works as a breakfast side or as a crowd-pleasing appetizer for gatherings.
sideamericanpork🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 to 10 slices of bacon (however many will fit on your baking sheet)
- 2 tablespoons bourbon
- 2 tablespoons light brown sugar
At a glance
PER SERVING · TIME 40M
CAL 7%·PRO 9%
CARBS 2G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 12G75% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 237mg
- Total sugar
- 2g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 4mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 237MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.