The Forked Spoon · by Jessica Randhawa★ 4.9 (129)
Bourbon Bacon Chocolate Chip Cookies Recipe
NUTRITION · PER SERVING37M COOK
CAL 10%·PRO 7%
CARBS 24G50% OF CAL
2G FIBER15G SUGAR7G OTHER
FAT 9G43% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip cookies spiked with bourbon and studded with crispy bacon. Savory, boozy, and sweet, they're an unconventional treat for those who like complex flavors.
dessertamericanbaked good🍪 sheet pan🥣 mixer🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 48- 6 ounces bacon (cooked until crispy and fat has rendered off (reserve bacon fat))
- 2 tablespoon bacon grease
- 3/4 cup unsalted butter (1 1/2 sticks, melted and cooled)
- 1.5 cups brown sugar (lightly packed )
- 1 cup white sugar
- 2 large eggs
- 2 large egg yolks
- 2 teaspoon pure vanilla extract
- 1/3 cup bourbon
- 4.5 cups all-purpose flour
- 1.5 teaspoon baking soda
- 3.5 cups semi-sweet chocolate chips or chocolate chunks
At a glance
PER SERVING · TIME 37M
CAL 10%·PRO 7%
CARBS 24G50% OF CAL
2G FIBER15G SUGAR7G OTHER
FAT 9G43% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 12m
- Sodium
- 124mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 14mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 124MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.