
Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 5.0 (3)
Bougatsa Recipe (Μπουγάτσα) - Greek Phyllo Custard Pie
NUTRITION · PER SERVING34M COOK
CAL 29%·PRO 21%
CARBS 60G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC25G OTHER34G TOTAL SUGAR
FAT 35G54% OF CAL
17G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Greek phyllo pastry layered with creamy custard filling and finished with cinnamon and powdered sugar. Crispy and custard-soft, equally good warm or at room temperature.
dessertgreekbaked good🍪 sheet pan💨 air fryer🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 14 oz (400ml) sweetened condensed milk
- 1 ¼ cups (300ml) cream (, heavy / double)
- ½ cup (125ml) milk (semi-skimmed or whole)
- 2 large eggs
- 2 tsp vanilla bean paste or extract
- ½ tsp lemon zest
- pinch of salt
- ¼ cup (60g) fine semolina
- 1 tbsp unsalted butter (, cubed)
- 16 phyllo sheets
- ½ cup (115g) unsalted butter (, melted (or more, as needed))
- 4 tbsp icing sugar (, (powdered sugar))
- 2 tsp ground cinnamon
At a glance
PER SERVING · TIME 34M
CAL 29%·PRO 21%
CARBS 60G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC25G OTHER34G TOTAL SUGAR
FAT 35G54% OF CAL
17G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 14m
- Sodium
- 327mg
- Total sugar
- 34g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 311mg
- Calcium
- 204mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 327MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
