
Six Sisters' Stuff · by Steph Loaiza★ 4.6 (8)
Boston Baked Beans Recipe
NUTRITION · PER SERVING195M COOK
CAL 15%·PRO 15%
CARBS 42G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER29G TOTAL SUGAR
FAT 11G33% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet, smoky baked beans flavored with molasses, bacon, and mustard. A classic American side dish with deep, complex flavor. Traditionally paired with BBQ or served as a comfort food accompaniment.
sideamericanbeans🥧 baking dish🥄 saucepan🔥 ovendairy freegluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 (15.5 ounce) cans white navy beans
- 10 bacon strips
- 1 onion (diced)
- 6 Tablespoons molasses
- 4 teaspoon salt
- 1 teaspoon pepper
- ½ teaspoon dry mustard
- 1 cup ketchup
- 1 cup brown sugar
- 2 Tablespoons Worcestershire sauce
At a glance
PER SERVING · TIME 195M
CAL 15%·PRO 15%
CARBS 42G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER29G TOTAL SUGAR
FAT 11G33% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3h
- Sodium
- 1600mg
- Total sugar
- 29g
- Added sugar
- ≥23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 499mg
- Calcium
- 72mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1600MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
