Six Sisters' Stuff · by Steph Loaiza★ 3.3 (3)
Bosco Sticks Recipe
NUTRITION · PER SERVING75M COOK
CAL 7%·PRO 9%
CARBS 13G38% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER1G TOTAL SUGAR
FAT 7G48% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade mozzarella-filled breadsticks with a crispy exterior and gooey cheese center. They're savory, indulgent, and perfect for entertaining or as a shareable appetizer before a meal.
starteramericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup all-purpose flour + 2 tablespoons
- ½ teaspoon salt
- ¼ teaspoon sugar
- ½ teaspoon instant yeast
- 2 Tablespoons extra virgin olive oil
- ½ cup + 2 Tablespoons lukewarm water
- 1 Tablespoon melted butter
- 2 Tablespoons Parmesan cheese
- 8 mozzarella cheese string sticks
- ⅓ cup marinara sauce
- 2 teaspoon red pesto sauce
At a glance
PER SERVING · TIME 75M
CAL 7%·PRO 9%
CARBS 13G38% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER1G TOTAL SUGAR
FAT 7G48% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 15m
- Sodium
- 276mg
- Total sugar
- 1g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 99mg
- Calcium
- 26mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 276MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.