Salt & Lavender · by Natasha★ 5.0 (6)
Boozy Cranberry Sauce
NUTRITION · PER SERVING20M COOK
CAL 4%·PRO 0%
CARBS 20G93% OF CAL
2G FIBER13G ADDED4G INTRINSIC2G OTHER17G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tart-sweet cranberry sauce spiked with Grand Marnier for orange notes and brown sugar for depth. Perfect alongside poultry or ham at holiday meals.
condimentamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 12 ounces fresh cranberries
- 1/2 cup water
- 3 tablespoons Grand Marnier
- 3/4 cup (packed) brown sugar
- 1 cinnamon stick
At a glance
PER SERVING · TIME 20M
CAL 4%·PRO 0%
CARBS 20G93% OF CAL
2G FIBER13G ADDED4G INTRINSIC2G OTHER17G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 5mg
- Total sugar
- 17g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 15mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.