
Jessica in the Kitchen · by Jessica Hylton★ 5.0 (2)
Boozy Christmas Spiced Eggnog
NUTRITION · PER SERVING8M COOK
CAL 33%·PRO 5%
CARBS 73G44% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER68G TOTAL SUGAR
FAT 7G9% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, boozy eggnog spiked with spiced rum and flavored with cinnamon, nutmeg, and allspice. Rich, frothy, and festive for holiday gatherings.
drinkamerican🥄 saucepan🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Jessica in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- ¼ cup soaked cashews (soaked overnight, rinsed and drained)
- 1/3 cup sugar
- 1 1/2 cups nondairy milk or cream - regular (coconut milk, almond milk or cashew milk)
- 1 teaspoon vanilla
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cinnamon
- 1/2 teaspoon all spice
- ground nutmeg or cinnamon (for garnish)
- 1/3 cup rum or brandy or bourbon
At a glance
PER SERVING · TIME 8M
CAL 33%·PRO 5%
CARBS 73G44% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER68G TOTAL SUGAR
FAT 7G9% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 5m
- Sodium
- 3mg
- Total sugar
- 68g
- Added sugar
- ≥31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
