Broma Bakery · by Sarah Fennel★ 4.0
Boozy Bacon BBQ Burger
NUTRITION · PER SERVING—
CAL 23%·PRO 62%
CARBS 8G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 32G64% OF CAL
13G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A gourmet beef burger topped with bourbon-bacon glaze, cheddar, and pickles. A rich, boozy burger for grilling.
mainamericansandwichbeef🍪 sheet pan♨️ grill🔥 ovengluten free
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 12 strips thick-cut smoked bacon
- 2 tablespoons bourbon
- 2 tablespoons light brown sugar
- pinch salt
- 1 pound ground beef (anywhere from 80% to 90% lean)
- 1/3 medium onion, grated (literally grate the onion on a cheese grater!)
- 2 cloves garlic, minced
- 3 tablespoons Boozy Bacon Barbecue Sauce
- 2 tablespoons fresh parsley, chopped
- 1 1/2 teaspoons salt
- 1 teaspoon ground black pepper
- sharp cheddar cheese
- dill pickles
- thinly sliced red onions
- MORE Boozy Bacon Barbecue Sauce!!
At a glance
PER SERVING
CAL 23%·PRO 62%
CARBS 8G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 32G64% OF CAL
13G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1976mg
- Total sugar
- 5g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 237mg
- Calcium
- 121mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1976MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.