Recipes from Italy · by Silvana Nava★ 5.0 (1)
Bonet Recipe - The Famous Italian Dessert from Piedmont
NUTRITION · PER SERVING150M COOK
CAL 19%·PRO 22%
CARBS 62G66% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER53G TOTAL SUGAR
FAT 10G23% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky, custard-like Piedmontese dessert infused with chocolate, amaretti cookies, and amaretto liqueur. Creamy and aromatic, served as an elegant finish to a meal.
dessertitalian🥧 baking dish🥄 saucepan🌀 blendergluten freevegetarian
View the full recipe on Recipes from Italy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 200 g Amaretti cookies (7 oz, crispy )
- 35 g cocoa powder (4 3/2 tablespoons, unsweetened)
- 4 eggs
- 1 egg yolk
- 500 ml milk (2 cups of fresh and whole )
- 150 g granulated sugar (¾ cup)
- salt (a pinch)
- 2 tablespoons Amaretto DISARONNO (or Rum)
- 50 ml water (3 tablespoons)
At a glance
PER SERVING · TIME 150M
CAL 19%·PRO 22%
CARBS 62G66% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER53G TOTAL SUGAR
FAT 10G23% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 148mg
- Total sugar
- 53g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 268mg
- Calcium
- 137mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 148MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.