Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts
Boneless Turkey Breast
NUTRITION · PER SERVING1545M COOK
CAL 18%·PRO 83%
CARBS 23G26% OF CAL
2G FIBER1G ADDED3G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 10G25% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A boneless turkey breast roasted with herbs and aromatics until tender and juicy. A hassle-free alternative to whole bird roasting, elegant enough for holidays or Sunday dinner.
mainroastpork🌡️ thermometer🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 3 pounds boneless turkey roast ((see note 1))
- 1 tablespoon salt
- ½ tablespoon light brown sugar
- 1 teaspoon black pepper
- 2 tablespoons olive oil
- 2 tbsp fresh rosemary (minced)
- 1 teaspoon ground sage
- ½ teaspoon onion powder
- ½ teaspoon paprika
- 2 onions (chopped)
- 2 carrots (peeled and chopped)
- 2 cups broth ((see note 2))
- 1 cup water
At a glance
PER SERVING · TIME 1545M
CAL 18%·PRO 83%
CARBS 23G26% OF CAL
2G FIBER1G ADDED3G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 10G25% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 30m
- Sodium
- 3016mg
- Total sugar
- 4g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1001mg
- Calcium
- 34mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 3016MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.