FeelGoodFoodie · by Yumna Jawad★ 4.6 (18)
Boiled Egg Chocolate Pudding
NUTRITION · PER SERVING10M COOK
CAL 11%·PRO 24%
CARBS 23G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC1G OTHER19G TOTAL SUGAR
FAT 10G42% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy chocolate pudding made by blending hard-boiled eggs with cocoa, milk, sugar, and vanilla. Rich and protein-packed without any eggy taste. Quick and surprising.
dessertamerican🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 6 hard-boiled eggs
- ⅔ cup whole milk
- ⅓ cup granulated sugar
- ⅓ cup cocoa powder
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 10M
CAL 11%·PRO 24%
CARBS 23G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC1G OTHER19G TOTAL SUGAR
FAT 10G42% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 113mg
- Total sugar
- 19g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 241mg
- Calcium
- 81mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 113MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.