Boat Dip
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Dinners, Dishes and Desserts · by Erin Sellin5.0 (7)

Boat Dip

NUTRITION · PER SERVING5M COOK
CAL 10%·PRO 13%
CARBS 6G12% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 16G74% OF CAL
9G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Boat dip is a creamy, taco-inspired dip of sour cream, ranch, taco seasoning, tomatoes, and cheddar. It's tangy, savory, and built to serve with chips, vegetables, or crackers at parties. Ready in minutes.

starteramericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 16 ounces sour cream
  • 1 packet taco seasoning (or homemade)
  • 1 packet ranch dressing mix (or homemade)
  • 1 10-ounce can Rotel tomatoes (drained)
  • 8 ounces cheddar cheese (shredded)
PREP
5M
SODIUM
577MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.