Blueberry White Chocolate Bread Pudding with Amaretto Cream Sauce
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Spicy Southern Kitchen · by Christin Mahrlig5.0 (3)

Blueberry White Chocolate Bread Pudding with Amaretto Cream Sauce

NUTRITION · PER SERVING100M COOK
CAL 33%·PRO 19%
CARBS 50G31% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER37G TOTAL SUGAR
FAT 46G64% OF CAL
28G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cubed bread soaked in a custard with fresh and dried blueberries and white chocolate, topped with an Amaretto cream sauce. Rich, custardy, and indulgent. An elegant bread pudding dessert.

dessertsouthernbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • butter, (for greasing)
  • 1/4 cup amaretto liqueur
  • 1 tablespoon cornstarch
  • 4 1/2 cups heavy whipping cream, (divided)
  • 1/4 cup sugar
  • 4 large eggs
  • 1 cup whole milk
  • 1 cup firmly packed brown sugar
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • pinch of nutmeg
  • 1/4 teaspoon kosher salt
  • 6 cups cubed day old French bread
  • 8 ounces white chocolate, (chopped)
  • 1 cup fresh blueberries
  • 1/3 cup dried blueberries
  • 1/4 cup sliced almonds
PREP
40M
SODIUM
278MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.