Mom On Timeout · by Trish - Mom On Timeout
Blueberry Pie Cheese Ball
NUTRITION · PER SERVING185M COOK
CAL 10%·PRO 7%
CARBS 16G33% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER13G TOTAL SUGAR
FAT 14G66% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheese ball dessert that tastes like blueberry cheesecake mixed with pecans and served with graham crackers. An easy, crowd-pleasing sweet appetizer or dessert.
starteramericanvegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 16 oz cream cheese (room temperature)
- 16 oz unsalted butter (room temperature)
- 1 cup powdered sugar
- 1/2 cup brown sugar
- 2 tsp vanilla extract
- 1 cup chopped pecans (optional)
- 21 oz can blueberry pie filling
- 1/2 cup graham cracker crumbs
- 1/4 cup finely chopped pecans
At a glance
PER SERVING · TIME 185M
CAL 10%·PRO 7%
CARBS 16G33% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER13G TOTAL SUGAR
FAT 14G66% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 36mg
- Total sugar
- 13g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 19mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 36MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.