Averie Cooks · by Averie Sunshine★ 4.5 (343)
Blueberry Oatmeal Bars
NUTRITION · PER SERVING95M COOK
CAL 15%·PRO 7%
CARBS 49G64% OF CAL
3G FIBER30G SUGAR16G OTHER
FAT 12G36% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery oatmeal bars with a soft blueberry filling and crispy crumble topping. Quick to prep and a crowd-pleaser every time.
dessertamericanbaked good⚡ microwave🔥 ovenvegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup unsalted butter (melted)
- 1 cup all-purpose flour
- 3/4 cup old-fashioned oats ((don’t use quick cook or instant, they’re finer and behave like flour and will make mixture too dry))
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar (packed)
- pinch salt (optional and to taste)
- 12 ounces 2 cups blueberries ((fresh or frozen; I used frozen and didn’t thaw))
- 1/3 cup granulated sugar
- 2 tablespoons lemon juice
- 2 teaspoons cornstarch
At a glance
PER SERVING · TIME 95M
CAL 15%·PRO 7%
CARBS 49G64% OF CAL
3G FIBER30G SUGAR16G OTHER
FAT 12G36% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 2mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.