Foolproof Living · by Aysegul Sanford★ 5.0 (1)
Blueberry Margaritas Recipe
NUTRITION · PER SERVING10M COOK
CAL 25%·PRO 6%
CARBS 84G68% OF CAL
10G FIBER12G ADDED45G INTRINSIC16G OTHER57G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vibrant blueberry margarita made with fresh or frozen blueberries blended with tequila, lime juice, and agave. Refreshing and fruity with a perfect sweet-tart balance.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 1- 1 tablespoon kosher salt
- Zest of one lime
- 2 cups fresh blueberries (rinsed and picked over)
- 2 tablespoons lime juice
- 1 tablespoon agave nectar
- 2 oz tequila Blanco ((silver tequila))
- 1 oz orange liqueur (Cointreau or Triple Sec)
- 1 oz lime juice (freshly squeezed)
- ½ oz agave nectar (optional)
- ¾ cup ice (+ more for serving)
- Lime slices
- A handful of blueberries
At a glance
PER SERVING · TIME 10M
CAL 25%·PRO 6%
CARBS 84G68% OF CAL
10G FIBER12G ADDED45G INTRINSIC16G OTHER57G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 5289mg
- Total sugar
- 57g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 388mg
- Calcium
- 80mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 5289MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.