Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Blueberry Margaritas
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 1%
CARBS 24G55% OF CAL
1G FIBER16G ADDED4G INTRINSIC3G OTHER20G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh blueberry margaritas with mint, lime, and tequila. Vibrant, refreshing, and visually striking, perfect for summer entertaining.
drinkamerican🥄 saucepandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1/2 cup sugar
- 1 cup water
- 1 1/2 cups blueberries
- 12 mint leaves
- 1 cup tequila (blanco or silver)
- 1 cup fresh lime juice
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 1%
CARBS 24G55% OF CAL
1G FIBER16G ADDED4G INTRINSIC3G OTHER20G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 3mg
- Total sugar
- 20g
- Added sugar
- 16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 81mg
- Calcium
- 12mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.