Blueberry Lasagna Dessert
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Real Housemoms · by Aubrey4.3 (7)

Blueberry Lasagna Dessert

NUTRITION · PER SERVING410M COOK
CAL 26%·PRO 8%
CARBS 75G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER58G TOTAL SUGAR
FAT 23G41% OF CAL
12G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A light, fluffy, and creamy layered blueberry dessert with graham cracker crust and whipped topping. Cool and refreshing, perfect for summer entertaining.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 2 cups graham cracker crumbs ((about 32 squares))
  • 1/2 cup unsalted butter (melted)
  • 1/4 cup light brown sugar (packed)
  • 16 ounces cream cheese (at room temperature)
  • 32 ounces Cool Whip (thawed, divided)
  • 1 cup powdered sugar
  • 2 tablespoons lemon juice
  • 42 ounces blueberry pie filling ((2 cans))
  • White chocolate curls (for garnish)
PREP
10M
SODIUM
246MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.