
Real Housemoms · by Aubrey★ 4.3 (7)
Blueberry Lasagna Dessert
NUTRITION · PER SERVING410M COOK
CAL 26%·PRO 8%
CARBS 75G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER58G TOTAL SUGAR
FAT 23G41% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, fluffy, and creamy layered blueberry dessert with graham cracker crust and whipped topping. Cool and refreshing, perfect for summer entertaining.
dessertamericanbaked good🥧 baking dish🥣 mixer🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups graham cracker crumbs ((about 32 squares))
- 1/2 cup unsalted butter (melted)
- 1/4 cup light brown sugar (packed)
- 16 ounces cream cheese (at room temperature)
- 32 ounces Cool Whip (thawed, divided)
- 1 cup powdered sugar
- 2 tablespoons lemon juice
- 42 ounces blueberry pie filling ((2 cans))
- White chocolate curls (for garnish)
At a glance
PER SERVING · TIME 410M
CAL 26%·PRO 8%
CARBS 75G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER58G TOTAL SUGAR
FAT 23G41% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 246mg
- Total sugar
- 58g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 195mg
- Calcium
- 68mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 246MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
