Food Faith Fitness · by Taylor Kiser★ 4.5 (2)
Blueberry Honey-Lime Chicken With Avocado Pesto Cucumber Noodles
NUTRITION · PER SERVING175M COOK
CAL 16%·PRO 56%
CARBS 25G31% OF CAL
5G FIBER7G ADDED8G INTRINSIC5G OTHER16G TOTAL SUGAR
FAT 14G39% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sheet-pan chicken breast topped with blueberry honey-lime glaze, served with creamy avocado pesto and fresh cucumber noodles. Bright, healthy, and naturally gluten-free.
mainamericanchicken⚙️ food processor🍪 sheet pan🔥 ovendairy freegluten freepaleo
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 tablespoons fresh lime juice
- 2 1/2 teaspoons honey
- 2 teaspoons jalapeño Tabasco sauce
- Salt and pepper
- 8 ounces boneless skinless chicken breast
- 3/4 cup fresh blueberries, (halved)
- 2 tablespoons minced jalapeño, (seeds removed)
- 4 teaspoons minced red onion
- 1 tablespoon thinly sliced fresh basil
- 2 teaspoons fresh lime juice
- 1/4 cup mashed avocado ((65 grams))
- 1 teaspoon minced fresh garlic
- 1/4 teaspoon salt
- Squeeze of fresh lime juice
- 1 cup tightly packed fresh basil leaves
- 1 tablespoon extra-virgin olive oil
- 1 large cucumber, (spiralized with blade B)
At a glance
PER SERVING · TIME 175M
CAL 16%·PRO 56%
CARBS 25G31% OF CAL
5G FIBER7G ADDED8G INTRINSIC5G OTHER16G TOTAL SUGAR
FAT 14G39% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 30m
- Sodium
- 925mg
- Total sugar
- 16g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 846mg
- Calcium
- 62mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 925MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.