Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Blueberry Crumble Pie
NUTRITION · PER SERVING55M COOK
CAL 29%·PRO 11%
CARBS 67G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC34G OTHER28G TOTAL SUGAR
FAT 31G48% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple blueberry pie with a crumble topping made with oats and brown sugar. Warm spices like cinnamon and nutmeg complement the berries.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 ¼ cups flour
- ½ teaspoon salt
- ¼ cup butter (chilled and cut into small bits)
- ½ cup shortening (chilled)
- ¼ cup ice water
- 31 ounces Lucky Leaf Blueberry Pie Filling ((1 1/2 cans))
- ½ teaspoon cinnamon
- ½ teaspoon ground cloves
- ½ teaspoon nutmeg
- ½ cup brown sugar
- ½ cup flour
- ¾ cup oats
- 1 ½ teaspoon cinnamon
- ½ cup butter (slightly melted)
At a glance
PER SERVING · TIME 55M
CAL 29%·PRO 11%
CARBS 67G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC34G OTHER28G TOTAL SUGAR
FAT 31G48% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 290mg
- Total sugar
- 28g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 29mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 290MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.