Blueberry Cream Cheese Kolaches
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My Baking Addiction · by Jamie4.5 (10)

Blueberry Cream Cheese Kolaches

NUTRITION · PER SERVING53M COOK
CAL 12%·PRO 13%
CARBS 35G59% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER15G TOTAL SUGAR
FAT 8G31% OF CAL
3G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, yeasted pastries filled with blueberry and cream cheese. A sweet Central European breakfast pastry.

sidebaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 4-1/2 cups all-purpose flour (divided)
  • 2 envelopes Fleischmann's® RapidRise™ Yeast
  • 1/2 cup sugar
  • 1-1/2 teaspoons salt
  • 1/2 cup water
  • 1 cup 8 ounces sour cream
  • 1/2 cup butter
  • 2 eggs
  • 4 ounces cream cheese (room temperature)
  • 3 tablespoons granulated sugar
  • 1 large egg yolk
  • 1 1/2 tablespoons all-purpose flour
  • 1 can (12 ounces pastry filling - blueberry, raspberry, apricot, poppy seed, prune, etc.)
  • 1/4 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 2 tablespoons cold butter (diced)
PREP
30M
SODIUM
191MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.