
Spicy Southern Kitchen · by Christin Mahrlig★ 4.8 (5)
Blueberry Cream Cheese Coffee Cake
NUTRITION · PER SERVING70M COOK
CAL 26%·PRO 17%
CARBS 66G51% OF CAL
4G FIBER0G ADDED0G INTRINSIC21G OTHER41G TOTAL SUGAR
FAT 25G44% OF CAL
14G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist coffee cake studded with blueberries and cream cheese. Rich and tender, perfect with coffee for breakfast or a snack.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1/2 cup butter, (softened)
- 1 1/4 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 1 (8-ounce) package cream cheese, (cut into small cubes)
- 2 cups fresh blueberries
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 2 teaspoons lemon zest
- 3 tablespoons softened butter
At a glance
PER SERVING · TIME 70M
CAL 26%·PRO 17%
CARBS 66G51% OF CAL
4G FIBER0G ADDED0G INTRINSIC21G OTHER41G TOTAL SUGAR
FAT 25G44% OF CAL
14G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 50m
- Sodium
- 470mg
- Total sugar
- 41g
- Added sugar
- ≥35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 208mg
- Calcium
- 87mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 470MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
