Sugar Spun Run · by Sam Merritt★ 5.0 (61)
Blueberry Coffee Cake
NUTRITION · PER SERVING70M COOK
CAL 14%·PRO 8%
CARBS 38G55% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER24G TOTAL SUGAR
FAT 13G41% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, butter-rich cake packed with blueberries and topped with a crispy, sweet streusel. This melt-in-your-mouth coffee cake is perfect for breakfast or dessert.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ½ cup unsalted butter (softened)
- 8 oz cream cheese (softened (use full-fat, brick-style cream cheese))
- 1 ¼ cup granulated sugar
- ¼ cup light brown sugar (tightly packed)
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 ½ cups all-purpose flour
- 2 teaspoons baking powder
- 1 Tablespoon cornstarch
- ¾ teaspoon salt
- 1/2 cup buttermilk ¹
- 2 ¼ cup blueberries²
- 1 ⅓ cup all-purpose flour
- 1 cup + 2 Tablespoons light brown sugar (firmly packed)
- 3 Tablespoons granulated sugar
- ¼ teaspoons salt
- 10 Tablespoons unsalted butter (melted and cooled until no longer hot to the touch)
At a glance
PER SERVING · TIME 70M
CAL 14%·PRO 8%
CARBS 38G55% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER24G TOTAL SUGAR
FAT 13G41% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 45m
- Sodium
- 144mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 113mg
- Calcium
- 43mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 144MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.