Lil' Luna · by Kristyn Merkley★ 5.0 (20)
Blueberry Cobbler Recipe
NUTRITION · PER SERVING65M COOK
CAL 13%·PRO 8%
CARBS 42G63% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER22G TOTAL SUGAR
FAT 10G32% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy biscuit-topped cobbler loaded with juicy ripe blueberries and warm spices. A perfect summer dessert that's naturally sweet and comforting.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 8 cups blueberries
- ¾ cup sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- ¼ cup cornstarch*
- 2 ½ cups all-purpose flour
- ¼ cup sugar
- 2 teaspoons baking powder
- ¼ teaspoon salt
- ⅔ cup unsalted butter, (melted and cooled)
- ¾ cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- 1 tablespoon sugar, (for sprinkling on top)
At a glance
PER SERVING · TIME 65M
CAL 13%·PRO 8%
CARBS 42G63% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER22G TOTAL SUGAR
FAT 10G32% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 50mg
- Total sugar
- 22g
- Added sugar
- ≥13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 37mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 50MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.