Small Town Woman · by Beth Pierce★ 5.0 (15)
Blueberry Buckle
NUTRITION · PER SERVING65M COOK
CAL 20%·PRO 11%
CARBS 61G62% OF CAL
3G FIBER0G ADDED0G INTRINSIC27G OTHER31G TOTAL SUGAR
FAT 14G32% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vanilla butter cake loaded with fresh blueberries and topped with a cinnamon streusel. A classic American coffee cake, rich and crumbly-topped, perfect with a scoop of vanilla ice cream.
dessertamericanbaked good🥧 baking dish🥣 mixer🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- Crumb Topping
- 1 cup all purpose flour
- ½ cup light brown sugar
- 3 tablespoons granulated sugar
- 1 ½ teaspoons ground cinnamon
- 6 tablespoons butter melted
- 1 ¾ cup flour
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- ¼ teaspoon salt
- ¼ cup unsalted butter softened
- ¾ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- ½ cup whole milk
- 2 cups fresh blueberries
At a glance
PER SERVING · TIME 65M
CAL 20%·PRO 11%
CARBS 61G62% OF CAL
3G FIBER0G ADDED0G INTRINSIC27G OTHER31G TOTAL SUGAR
FAT 14G32% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 140mg
- Total sugar
- 31g
- Added sugar
- ≥27g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 146mg
- Calcium
- 46mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.