Live Well Bake Often · by Danielle Rye★ 5.0 (5)
Blueberry Bars
NUTRITION · PER SERVING65M COOK
CAL 12%·PRO 6%
CARBS 35G57% OF CAL
3G FIBER16G ADDED3G INTRINSIC13G OTHER20G TOTAL SUGAR
FAT 11G40% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy blueberry crumb bars with a buttery oat and brown sugar base and topping surrounding a jammy blueberry filling. Sweet, simple, and perfect for spring gatherings.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup (125 grams) all-purpose flour
- 1/2 cup (50 grams) old-fashioned rolled oats
- 1/2 cup (100 grams) brown sugar
- 1/4 teaspoon salt
- 1/2 cup (115 grams) cold unsalted butter
- 2 cups (300 grams) fresh blueberries
- 1/4 cup (50 grams) granulated sugar
- 1 tablespoon (15 ml) fresh lemon juice
- 2 teaspoons cornstarch
At a glance
PER SERVING · TIME 65M
CAL 12%·PRO 6%
CARBS 35G57% OF CAL
3G FIBER16G ADDED3G INTRINSIC13G OTHER20G TOTAL SUGAR
FAT 11G40% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 69mg
- Total sugar
- 20g
- Added sugar
- 16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 119mg
- Calcium
- 24mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 69MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.