Crazy for Crust · by Dorothy Kern★ 3.9 (67)
Blueberry Baked Oatmeal Recipe
NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 15%
CARBS 38G70% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER13G TOTAL SUGAR
FAT 4G18% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked oatmeal studded with blueberries, sweetened with brown sugar and applesauce for moisture. Soft and hearty with warm spices, it bridges the line between oatmeal and granola bar. Serve warm from the oven at breakfast.
mainamericanbaked goodeggs🔥 oven🥧 baking dishgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 large eggs
- ½ cup unsweetened applesauce
- ⅓ cup (67g) brown sugar
- 1 teaspoon vanilla extract
- 2 teaspoons cinnamon
- ½ teaspoon salt
- 2 teaspoons baking powder
- 3 cups old fashioned oats
- 1 cup milk
- 1 cup fresh or frozen blueberries
At a glance
PER SERVING · TIME 40M
CAL 11%·PRO 15%
CARBS 38G70% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER13G TOTAL SUGAR
FAT 4G18% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 179mg
- Total sugar
- 13g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 177mg
- Calcium
- 76mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 179MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.