Blueberry Apple Whole Grain Cake. Vegan
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Vegan Richa · by Vegan Richa

Blueberry Apple Whole Grain Cake. Vegan

NUTRITION · PER SERVING75M COOK
CAL 9%·PRO 8%
CARBS 34G77% OF CAL
3G FIBER0G ADDED0G INTRINSIC21G OTHER10G TOTAL SUGAR
FAT 3G14% OF CAL
2G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A whole grain cake made with wheat, oats, and fresh blueberries and apples in a thick fruit syrup. It's moist and dense, naturally sweetened. A breakfast cake or simple vegan dessert.

dessertamericanbaked gooddairy freeveganvegetarian
View the full recipe on Vegan Richa

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Nutrition & ingredients

Ingredients

serves 8
  • 2/3 cup blueberries
  • 1/3 cup chopped apple
  • 4 tablespoons raw sugar or jaggery grated
  • 1/2 teaspoon cinnamon powder
  • 3-4 tablespoons water
  • 1/2 cup whole wheat pastry flour
  • 2/3 cup self rising flour (or all purpose flour + 1/2 teaspoon baking powder)
  • 1 tablespoon flax seed meal or flax seeds coarsely ground
  • 3 tablespoons Oats
  • 1/2 teaspoon baking powder
  • 1 teaspoon white vinegar
  • 1 tablespoon raw sugar
  • 1 tablespoon high fat oil (I used virgin coconut oil)
  • 1/4 teaspoon salt
  • 1/3 cup warm water
PREP
30M
SODIUM
198MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.