Creme de la Crumb · by Tiffany★ 4.9 (11)
Blue Cheese Stuffed Buffalo Chicken Meatballs
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 25%
CARBS 5G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 25G77% OF CAL
11G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken meatballs stuffed with blue cheese and coated in hot buffalo sauce. Creamy and spicy, these are ideal appetizers for parties.
starteramericanchicken🍳 skillet
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound ground chicken
- 1 large egg
- ⅓ cup panko breadcrumbs
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- salt and pepper (to taste)
- ⅓ cup blue cheese crumbles
- blue cheese dressing
- chopped green onions ( for garnish)
- ½ cup melted butter
- ½ cup hot sauce (I used Frank's hot sauce)
- ¼ teaspoon garlic powder
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 25%
CARBS 5G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 25G77% OF CAL
11G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 492mg
- Total sugar
- 1g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 366mg
- Calcium
- 51mg
- Iron
- 0.85mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 492MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.