Budget Bytes · by Jess Rice★ 3.0 (2)
Blue Cheese Dressing Recipe
NUTRITION · PER SERVING10M COOK
CAL 3%·PRO 2%
CARBS 1G11% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 5G81% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy blue cheese dressing with lemon and fresh parsley. Perfect for salads, buffalo wings, or vegetable dips.
condimentamericangluten freevegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 Tbsp lemon juice ($0.05)
- 1 cup whole milk ($0.27)
- ¼ cup blue cheese, crumbled* ($1.30)
- ¼ cup mayonnaise ($0.22)
- ⅓ cup sour cream ($0.32)
- ½ tsp garlic powder ($0.03)
- ½ tsp onion powder ($0.03)
- 1 Tbsp fresh parsley, minced ($0.05)
- ½ tsp freshly cracked black pepper ($0.10)
- ½ tsp salt ($0.01)
- ½ tsp sugar ($0.01)
At a glance
PER SERVING · TIME 10M
CAL 3%·PRO 2%
CARBS 1G11% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 5G81% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 128mg
- Total sugar
- 1g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 30mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.