Food Faith Fitness · by Amelia Mapstone★ 5.0 (2)
Blue Cheese Dressing
NUTRITION · PER SERVING70M COOK
CAL 11%·PRO 13%
CARBS 4G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 20G82% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, tangy blue cheese dressing made with Greek yogurt, mayonnaise, and real blue cheese. A bold condiment for salads, sandwiches, and vegetable dips.
condimentamericangluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup plain Greek yogurt
- 1/3 cup mayonnaise
- 4 teaspoons lemon juice
- 1/2 teaspoon garlic powder
- 1/2 cup crumbled blue cheese
- Salt and pepper (to taste)
- Optional: milk or buttermilk (as needed to thin the dressing)
At a glance
PER SERVING · TIME 70M
CAL 11%·PRO 13%
CARBS 4G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 20G82% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 526mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 167mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 526MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.