Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 5.0 (3)
Blue Cheese Bruschetta with Cherry Salsa
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 10%
CARBS 23G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC15G OTHER6G TOTAL SUGAR
FAT 10G46% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread topped with creamy blue cheese mixture and a sweet cherry salsa with peppery arugula. The combination of rich cheese and juicy cherries is elegant and delicious.
starter⚙️ food processor🍳 skilletvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1/2 cup gorgonzola
- 1/4 cup cream cheese
- 1 tbsp milk
- 1/2 sour dough loaf
- 1 tbsp olive oil
- 2 cup cherries
- 1/2 tbsp caster sugar ((see notes))
- 2 tbsp extra virgin olive oil
- salt and pepper
- Small handful arugula ((rocket))
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 10%
CARBS 23G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC15G OTHER6G TOTAL SUGAR
FAT 10G46% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 426mg
- Total sugar
- 6g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 98mg
- Calcium
- 55mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 426MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.