Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Blue Cheese Bacon Coleslaw
NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 9%
CARBS 10G13% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 27G82% OF CAL
7G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy coleslaw with crispy bacon, sharp blue cheese, and a tangy dressing. Works as a side dish or topping for burgers and hot dogs.
sideamericansaladgluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3-4 slices bacon, (diced)
- 1 small green cabbage (cored and thinly shredded)
- 1/4 small red cabbage (shredded)
- 1 carrot (grated)
- 1 cup sour cream
- 1 cup mayonnaise
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 tablespoon sugar
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup crumbled blue cheese
- 2 green onions (sliced)
At a glance
PER SERVING · TIME 20M
CAL 15%·PRO 9%
CARBS 10G13% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 27G82% OF CAL
7G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 435mg
- Total sugar
- 5g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 328mg
- Calcium
- 108mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 435MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.