Plain Chicken · by StephanieParker★ 5.0 (5)
BLT Pizza
NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 41%
CARBS 19G19% OF CAL
0G FIBER0G ADDED0G INTRINSIC12G OTHER6G TOTAL SUGAR
FAT 27G64% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A BLT-inspired open-faced pizza on crescent roll dough with ranch cream cheese, bacon, lettuce, tomato, and cheese. Quick and fun for casual meals.
mainamericanpizzapork🍪 sheet pan🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (8-oz) can crescent rolls (or crescent sheet)
- 6- oz cream cheese, (room temperature)
- 3 Tbsp bottled ranch dressing
- 2 cups shredded iceberg lettuce
- 2 roma tomatoes, (diced)
- 1/2 lb bacon, (cooked and chopped)
- 1 cup shredded cheddar cheese
- 2 green onions, (chopped)
At a glance
PER SERVING · TIME 20M
CAL 19%·PRO 41%
CARBS 19G19% OF CAL
0G FIBER0G ADDED0G INTRINSIC12G OTHER6G TOTAL SUGAR
FAT 27G64% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 871mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 220mg
- Calcium
- 119mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 871MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.