Real Housemoms · by Aubrey
BLT Bruschetta
NUTRITION · PER SERVING—
CAL 12%·PRO 16%
CARBS 18G30% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER2G TOTAL SUGAR
FAT 15G57% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread topped with mayonnaise, goat cheese, tomato, lettuce, and bacon. An elegant riff on the classic sandwich transformed into bite-sized appetizers for entertaining.
starteramericanpork🍪 sheet pan🔥 oven
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Nutrition & ingredients
Ingredients
serves 12- 1/2 cup mayonnaise
- 4 ounces goat cheese
- 3 roma tomatoes (diced)
- 1 cup lettuce (finely chopped)
- 8 slices bacon (cooked and crumbled)
- 1/4 cup olive oil
- 1 loaf French bread (cut into 3/4-inch slices)
- 1 clove garlic
- salt and pepper
At a glance
PER SERVING
CAL 12%·PRO 16%
CARBS 18G30% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER2G TOTAL SUGAR
FAT 15G57% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 531mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 36mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 531MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.