Dinner at the Zoo · by Sara Welch★ 5.0 (31)
Blood Orange Margarita
NUTRITION · PER SERVING10M COOK
CAL 22%·PRO 4%
CARBS 74G68% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER60G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A winter cocktail of fresh blood orange juice, tequila, triple sec, lime, and grenadine with a sugar-salt rim. A vibrant, unique margarita variation.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 tablespoon sanding sugar
- 1/4 teaspoon salt
- 3½ ounces blood orange juice
- 1½ ounces tequila blanco
- 1 ounce triple sec
- ½ ounce lime juice
- 1½ ounces grenadine
- mint sprigs and blood orange slices for garnish
At a glance
PER SERVING · TIME 10M
CAL 22%·PRO 4%
CARBS 74G68% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER60G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 595mg
- Total sugar
- 60g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 440mg
- Calcium
- 63mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 595MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.