Blood Orange Cheesecake (No bake)
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Vikalinka · by Julia Frey of Vikalinka5.0 (1)

Blood Orange Cheesecake (No bake)

NUTRITION · PER SERVING31M COOK
CAL 43%·PRO 33%
CARBS 68G31% OF CAL
5G FIBER0G ADDED0G INTRINSIC22G OTHER41G TOTAL SUGAR
FAT 61G63% OF CAL
34G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy no-bake blood orange cheesecake with graham cracker crust and dark chocolate drizzle. Bright citrus flavor with a refreshing, elegant finish.

dessertamericanvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • Butter- 80 gr/ 12 tbsp.
  • Rolled Oats- 1 cup
  • Graham cracker crumbs/Digestive biscuits (crushed- 2 cups)
  • Vanilla bean- 1
  • Vanilla essence- 1 tsp.
  • Cream cheese (I used a combo of 2 parts cream cheese and 1 part mild goat cheese- 3X8oz packages/ 750 gr)
  • Sugar- 3/4 cup
  • Blood orange- 1
  • Whipping cream/double cream- 1 1/4 cup/ 310ml
  • Dark Chocolate (chopped- 100gr)
  • Whipping cream/double cream- 1/2 cup/125 ml
  • Butter- 1 tbsp.
  • Blood oranges (thinly sliced-2)
PREP
30M
SODIUM
507MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.