Dinner at the Zoo · by Sara Welch★ 5.0 (14)
Blondies Recipe
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 8%
CARBS 35G52% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER25G TOTAL SUGAR
FAT 15G49% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dense, chewy brown sugar bars loaded with dark chocolate chunks. Rich and gooey with a fudgy texture. A crowd-pleasing treat for parties or afternoon snacks.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 12 tablespoons unsalted butter (melted)
- 1 1/2 cups dark brown sugar (packed)
- 2 teaspoons vanilla extract
- 2 eggs
- 1 1/2 cups all purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chunks (divided use)
- cooking spray
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 8%
CARBS 35G52% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER25G TOTAL SUGAR
FAT 15G49% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 86mg
- Total sugar
- 25g
- Added sugar
- ≥24g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 34mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 86MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.