Oh Sweet Basil · by Carrian Cheney★ 5.0 (1)
Blistered Shishito Peppers
NUTRITION · PER SERVING7M COOK
CAL 3%·PRO 4%
CARBS 6G43% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 3G46% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized shishito peppers blistered in a skillet and glazed with a savory ginger-soy-sesame sauce. Smoky, slightly spicy, and addictive.
starter🍳 skilletdairy freeveganvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 Bag Shishito Peppers
- Olive Oil
- Flaked Sea Salt
- 1/8 teaspoon Ginger (fresh grated)
- 1 Clove Garlic (minced)
- 1/3 Cup Soy Sauce
- 1-2 Tablespoons Dark Brown Sugar
- 1/4 teaspoon Toasted Sesame Oil
- 1 Dash Sesame Seeds
At a glance
PER SERVING · TIME 7M
CAL 3%·PRO 4%
CARBS 6G43% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 3G46% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 5m
- Sodium
- 976mg
- Total sugar
- 4g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 6mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 976MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.